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NY Strip with Balsamic Reduction
Ingredients
1
cup
balsamic vinegar
2
NY Strip steaks
salt
pepper
garlic powder
Instructions
Balsamic Reduction
Pour balsamic into a small sauce pan
Bring to a boil on medium-high heat
Once boiling, bring down to simmer, stir occasionally
Reduce to half, about 15 minutes
Remove from heat to let cool
NY Strips
Heat grill to medium-high heat
Season both sides of steaks with salt, pepper, and garlic powder
Grill steaks on both sides until desired doneness
.Remove from grill and let sit for 2-3 mins. to allow juices to settle
Serve with a drizzle of balsamic reduction on top