Cana’s Feast Winery

Cana’s Feast Winery crafts bold, Northwest wines of richness and complexity that pair adeptly with food while expressing their varietal characteristics with depth and integrity.

Known widely for their diverse selection of unique wines, Cana’s Feast has made a niche for itself by producing varietally expressive, site-specific wines grown from some of the Pacific Northwest region's most highly-regarded farmer/grower-owned vineyards. The current artisanal production includes a selection of Italian varieties such as Arneis, Barbera, Sangiovese, Nebbiolo and Primitivo, along with varietal bottlings and blends including Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot, Syrah, Grenache, Counoise, and Pinot Noir as well as the first domestic production of a Chinato digestivo.

On sunny days, the winery’s patio and garden piazza are ideal for outdoor gatherings and meetings. Guests enjoy spectacular views of the Coastal Range while surrounded by the scent of olive and lemon trees, stone pines, and Italian cypresses. Bocce courts beckon to those who want to try their hand at this ancient Roman game.

The Tasting Room is open daily from 11am – 5pm.